1988 royal puer tuo tea shu tea rare collection

  

Aged pu'er tea, like wine, the longer of its age, the better of its flavor, quality and value. 1988 Aged Puer Tuo Tea (shu tea).

Sunning, Ecological Large Leaf Tea Of Origin, Yunnan China. May, 1988 More Years Of Its Vintage, More Better Of Its Quality. Long Time More Longer To Keep, More Better Of Its Quality.

Clean, Ventilating, Lucifuge, Dry, No Srange Smell And Pollution. It is said that the unique taste of Puerh Tea was developed because it took weeks to transport the tea leaves by horseback to the town to be processed. During this transportation period the tea leaves would begin to ferment in the humidity and release a strong, fragrant aroma, which people found quite pleasant. A special technique of tea fermenting developed and Pu'er was thus created. The secret of making Puerh tea has been closely guarded in China for centuries.

The tea leaves are collected from growers of a special broad-leaf tea tree, which are said to be related to ancient prehistoric tea trees. The leaves go through two types of fermentation, which gives this tea its unique characteristics; a mild, but distinctively earthy flavour.

Effects Of Pu'er Tea. Decrease the blood fat 2. 100% Satisfaction guaranteed, no questions asked. Your satisfaction is my highest goal.

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